Chili Cheese Log - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
3 Tbsp. salsa
1 (1.25 oz.) pkg. chili seasoning mix
1 c. chopped pecans
1 c. shredded Cheddar cheese

Preparation

In medium size mixing bowl, combine cream cheese, salsa and chili seasoning mix.
Mix until well combined, then shape into a log or ball.
Cover log or ball with pecans, then cheese. Refrigerate until ready to serve.
Makes 7 servings.