Blueberry Cheese Pie - cooking recipe

Ingredients

graham cracker crust for 9-inch pie
1 (8 oz.) pkg. cream cheese
1 pt. whipping cream
1/2 c. powdered sugar
blueberry pie filling

Preparation

Make graham cracker crust.
Mix cream cheese and sugar together.
Whip the cream and fold the two together.
Spread over crust.
Top with blueberry pie filling.