Happy Day Cake - cooking recipe

Ingredients

2 1/2 c. all-purpose flour
1 1/2 c. sugar
3 tsp. baking powder
1 tsp. salt
1/2 c. oil
2 eggs
about 2 c. milk
1 tsp. vanilla

Preparation

Mix together well dry ingredients and then liquids.
Add the milk slowly and blend until smooth with mixer.
Makes two 9-inch pans.
Bake at 375\u00b0 about 30 minutes.
Cool and frost.