Layered Bean Dip (Pizza) - cooking recipe

Ingredients

1 (31 oz.) refried beans
1 (4 oz.) green chilies, chopped and drained
1 envelope taco seasoning mix (1 1/4 oz.)
2 ripe avocados, peeled, pitted and mashed
2 Tbsp. lemon juice
1 (16 oz.) taco sauce
1 1/2 c. sour cream
3 c. shredded lettuce
1 1/2 c. (6 oz.) shredded Cheddar cheese
1 small can black olives, chopped
tortilla chips
2 tomatoes, chopped

Preparation

Mix refried beans, green chilies and taco seasoning mix. Spread on 12-inch round platter.
Blend avocados, lemon juice and 1/2 cup taco sauce until smooth.
Spread on top of mixture. Spread sour cream on top of avocado mixture.
Top with shredded lettuce, cheese, taco sauce, tomatoes and black olives (will resemble a pizza).