Volcano Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 c. chopped nuts
1 c. coconut
1 box 10x sugar
1 (8 oz.) cream cheese
1 stick margarine, softened

Preparation

Grease and flour sheet cake pan. Put nuts and coconut on bottom of pan. Mix cake as directed on box. Pour over nuts and coconut. Combine confectioners sugar, cream cheese and butter. Mix until smooth. Drop by spoon on top of cake mix. Cook at 350\u00b0 for 45 minutes.