Chicken And Rice - cooking recipe
Ingredients
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1 1/4 c. regular rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1 soup can milk
1 tsp. rosemary
1 chicken, cut up or 8 or 9 pieces
1 tsp. sage
Preparation
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Put rice and soup mixture into large baking dish.
Place chicken over top.
Pour 3 tablespoons of melted butter over all. Bake for 2 1/2 to 3 hours at 225\u00b0.
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