Chicken And Rice - cooking recipe

Ingredients
    1 1/4 c. regular rice
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 can cream of celery soup
    1 soup can milk
    1 tsp. rosemary
    1 chicken, cut up or 8 or 9 pieces
    1 tsp. sage
Preparation
    Put rice and soup mixture into large baking dish.
    Place chicken over top.
    Pour 3 tablespoons of melted butter over all. Bake for 2 1/2 to 3 hours at 225\u00b0.

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