No Roll Pie Crust - cooking recipe

Ingredients

1 1/2 c. sifted flour
2 tsp. sugar
1 tsp. salt
1/2 c. oil
2 Tbsp. milk

Preparation

In a 9-inch pie pan, put all the ingredients. Mix with fork until well blended. Work with hands and shape in pan. Bake at 400\u00b0 until brown.