Mother'S Buttermilk-Pineapple Ice - cooking recipe

Ingredients

4 c. buttermilk (plain or creamed)
2 c. sugar
2 c. crushed pineapple
2 egg whites, beaten to peaks
1 tsp. vanilla

Preparation

Mix first three items together.
Pour into ice cube pans and start to freeze until frozen just around edges of pan.
Remove from freezer and add last two items.
Return to ice cube pans and put in freezer until completely frozen.
Good summer treat.