Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 can cream of mushroom soup
1 c. shredded Cheddar cheese
1/2 c. mayonnaise
1 egg, slightly beaten
2 tsp. minced onion
1 box snack crackers
1 stick butter

Preparation

Cook broccoli according to package directions.
Drain well. Mix in mushroom soup, Cheddar cheese, mayonnaise, egg and onion. Spoon into 1 1/2 quart casserole dish.
Dot with butter.
Sprinkle with crushed crackers.
Bake at 325\u00b0 for 30 minutes.