Cauliflower Salad - cooking recipe

Ingredients

1 head lettuce, broken up
1 lb. bacon, fried and crumbled
1 head cauliflower, broken up
1 sweet onion, sliced
1/4 c. sugar
1 pt. Hellmann's mayonnaise
1 medium container Parmesan cheese

Preparation

Layer lettuce, cauliflower, onion and bacon.
Sprinkle sugar on top, then add mayonnaise.
Spread evenly, then add cheese. Cover; refrigerate for at least 12 hours.
Toss just before serving.