Grandma Gordon'S Olive And Nut Spread - cooking recipe

Ingredients

1 pkg. cream cheese
1/2 c. chopped green olives
1 tsp. olive juice
1 c. mayonnaise
1/2 c. chopped walnuts

Preparation

In a medium bowl combine softened cream cheese, mayonnaise and olive juice together until creamy.
Add chopped olives and walnuts; mix well.
Chill for 1 hour and serve with stone wheat crackers.