Cabbage Casserole - cooking recipe

Ingredients

1 small head cabbage, cooked until tender and drained
1 can celery soup
1/2 c. chopped onion
1 jar Cheez Whiz
1 stick margarine
Cheez-Its

Preparation

Place cabbage in layers in baking dish.
Between each layer put cheese and onions.
Cover with soup.
Top with layer of crushed Cheez-Its and sliced margarine.
Bake at 350\u00b0 until it bubbles, then eat.