Bit-O-Brie - cooking recipe

Ingredients
    1 (14 oz.) round Brie
    3/4 c. chopped pecans, toasted
    1/4 c. Kahlua
    3 Tbsp. brown sugar
Preparation
    Mix Kahlua, brown sugar and pecans.
    Stir well. Remove top rind from Brie. Discard rind.
    Spoon pecan mixture on top of Brie. Microwave on High for 1 1/2 minutes. Spread on crackers.

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