Bit-O-Brie - cooking recipe
Ingredients
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1 (14 oz.) round Brie
3/4 c. chopped pecans, toasted
1/4 c. Kahlua
3 Tbsp. brown sugar
Preparation
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Mix Kahlua, brown sugar and pecans.
Stir well. Remove top rind from Brie. Discard rind.
Spoon pecan mixture on top of Brie. Microwave on High for 1 1/2 minutes. Spread on crackers.
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