Dreamy Apricot Salad(Big) - cooking recipe
Ingredients
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2 (3 oz.) pkg. apricot Jell-O
2/3 c. water
1 (20 oz.) can crushed pineapple and juice
1 (8 oz.) pkg. cream cheese, softened
1 1/2 c. chopped nuts
2/3 c. sugar
2 (4 3/4 oz.) jars apricot baby food
1 can Eagle Brand milk
Preparation
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Combine Jell-O, sugar and water in small saucepan and bring to boil, stirring to dissolve sugar and Jell-O.
Remove from heat and stir in fruit.
Set aside and cool.
Combine Eagle Brand milk and cream cheese, beating until smooth.
Stir in Jell-O mixture and nuts.
Pour into bowl and chill until firm.
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