Dreamy Apricot Salad(Big) - cooking recipe

Ingredients
    2 (3 oz.) pkg. apricot Jell-O
    2/3 c. water
    1 (20 oz.) can crushed pineapple and juice
    1 (8 oz.) pkg. cream cheese, softened
    1 1/2 c. chopped nuts
    2/3 c. sugar
    2 (4 3/4 oz.) jars apricot baby food
    1 can Eagle Brand milk
Preparation
    Combine Jell-O, sugar and water in small saucepan and bring to boil, stirring to dissolve sugar and Jell-O.
    Remove from heat and stir in fruit.
    Set aside and cool.
    Combine Eagle Brand milk and cream cheese, beating until smooth.
    Stir in Jell-O mixture and nuts.
    Pour into bowl and chill until firm.

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