Breakfast Casserole - cooking recipe

Ingredients

1 lb. sausage
8 eggs, slightly beaten
1 c. cheddar cheese
1 (8 pack) crescent rolls

Preparation

Brown sausage and crumble.
Put sausage into bottom of dish and add eggs.
Top with cheese; then top with rolls.
(Can be put together the night before and refrigerated.)
Bake 25 to 30 minutes at 350\u00b0.