Cabbage Rolls - cooking recipe

Ingredients
    12 cabbage leaves
    1 1/4 lb. hamburger
    2 tsp. salt
    1/2 tsp. pepper
    1 c. cooked rice
    1 onion, chopped
    1 egg
    1/2 tsp. poultry seasoning
    2 Tbsp. vegetable oil
    2 (8 oz.) cans tomato sauce
    1 Tbsp. brown sugar
    1/4 c. water
    1 Tbsp. vinegar
Preparation
    Put cabbage leaves in boiling water until limp.
    Combine next 7 ingredients.
    Place in cabbage leaves and roll up.
    Combine remaining ingredients and pour over cabbage rolls.
    Bake in 350\u00b0 oven for 1 hour.

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