Cabbage Rolls - cooking recipe
Ingredients
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12 cabbage leaves
1 1/4 lb. hamburger
2 tsp. salt
1/2 tsp. pepper
1 c. cooked rice
1 onion, chopped
1 egg
1/2 tsp. poultry seasoning
2 Tbsp. vegetable oil
2 (8 oz.) cans tomato sauce
1 Tbsp. brown sugar
1/4 c. water
1 Tbsp. vinegar
Preparation
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Put cabbage leaves in boiling water until limp.
Combine next 7 ingredients.
Place in cabbage leaves and roll up.
Combine remaining ingredients and pour over cabbage rolls.
Bake in 350\u00b0 oven for 1 hour.
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