Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans, drained
3 strips fried crisp bacon
1 can cream of mushroom soup
3/4 c. milk
black pepper
1 can Durkee French fried onion rings

Preparation

Combine beans, bacon, milk, soup and 1/2 can onion rings.
Pour into 1 1/2-quart casserole.
Bake, uncovered, at 350\u00b0 for 30 minutes.
Top with remaining onion rings and bake 5 minutes longer.