Hamburger Stroganoff - cooking recipe

Ingredients

3 lb. ground beef, browned
3 medium onions (add to meat)
2 cloves garlic
1/2 tsp. pepper
2 tsp. salt
2 cans sliced mushrooms
3 cans cream of chicken soup
3 c. sour cream
12 oz. noodles

Preparation

Simmer 10 minutes; gradually
stir in salt, pepper, mushrooms and soup. Add sour cream, but do not allow to boil or will curd. Serve over noodles, cooked. Serves 12.