Cheese Cake - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
3 eggs
2/3 c. sugar
1 tsp. almond extract
1 c. sour cream
1 tsp. vanilla
3 Tbsp. sugar
Preparation
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Blend cream cheese, eggs, sugar and almond extract together. Pour into a greased 9-inch pie plate.
Bake at 325\u00b0 for 25 minutes.
Let cool for 20 minutes.
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