Cheese Cake - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    3 eggs
    2/3 c. sugar
    1 tsp. almond extract
    1 c. sour cream
    1 tsp. vanilla
    3 Tbsp. sugar
Preparation
    Blend cream cheese, eggs, sugar and almond extract together. Pour into a greased 9-inch pie plate.
    Bake at 325\u00b0 for 25 minutes.
    Let cool for 20 minutes.

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