Charlene'S Garlic Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. light or regular cream cheese
3/4 to 1 c. light or regular mayonnaise
1 to 2 Tbsp. chopped garlic, canned jar type or fresh
1 tsp. Worcestershire sauce
few dashes of Tabasco sauce
salt and pepper to taste

Preparation

Mix all ingredients thoroughly.
Makes about 2 cups.