Sesame Sauce - cooking recipe
Ingredients
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1 Tbsp. sesame oil
1 small onion, minced
2 Tbsp. tahini
2 Tbsp. water
2 Tbsp. soy sauce
1 Tbsp. white wine
Preparation
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In a small pan heated with coat of oil, brown onion.
Add water.
Cover and bring to boil.
Simmer for 10 minutes on low heat.
Thin tahini with water.
Add to onions.
Stir in soy sauce. Bring to boil.
Add wine.
Stir and take off heat.
Good with rice or steamed veggies.
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