Poppy Seed Bread - cooking recipe
Ingredients
-
1 1/2 c. flour
1 c. sugar
3/4 c. oil
2 eggs
1/2 tsp. vanilla
1/4 tsp. salt
3/4 tsp. baking soda
1/2 can evaporated milk (13 oz.)
1/2 box poppy seed
1/2 c. chopped nuts (add last)
Preparation
-
Mix all together.
Put in a greased and floured loaf pan. Bake at 350\u00b0 for 1 hour.
Leave a comment