Crab Dip - cooking recipe

Ingredients

2 pkg. cream cheese (small)
1 c. mayonnaise
1 c. tomato soup (undiluted)
1 c. crab meat
onion juice to taste
garlic salt
dash of horseradish (optional)

Preparation

Mix and keep chilled until served.
This is delicious! Leftovers?
Use on wedges of lettuce as a dressing.