Homemade Picante Sauce - cooking recipe

Ingredients

1 can tomatoes
1 large tomato
1/2 carrot
1/4 bell pepper
1 3/4 jalapeno
1/2 large onion
1/2 tsp. cumin
garlic salt or powder to taste
1 tsp. salt and pepper

Preparation

In blender or food processor, chop vegetables.
Add juice from the tomatoes, then add canned tomatoes.
Add spices and refrigerate.