Vegetable Pizza - cooking recipe

Ingredients

1 can crescent rolls
1 (8 oz.) pkg. cream cheese
1 pkg. powdered Hidden Valley dressing mix
1 Tbsp. Miracle Whip salad dressing
1/2 c. sour cream
chopped tomatoes, broccoli, cauliflower, onions, bell peppers, carrots and your other favorite vegetables

Preparation

Line a lightly greased 13 x 9-inch cookie sheet with ready to bake crescent dough.
Bake until golden brown (about 10 minutes). Let cool.
Mix cream cheese, dressing mix, Miracle Whip and sour cream.
Spread over baked crust.
Top with assorted chopped vegetables of your choice.