Jalapeno Egg Casserole - cooking recipe

Ingredients

1 pkg. Monterey Jack cheese with jalapeno peppers
1 (8 oz.) pkg. Cracker Barrel sharp cheese
4 well-beaten eggs
a little milk

Preparation

Grate peppers and cheese; put in a pie plate.
Add eggs with a little milk.
Bake at 350\u00b0 for 45 minutes.
Cover with foil for 10 minutes before serving with crackers.