Easy Oven Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. water
32 oz. Ragu
1 tsp. salt
1/2 pkg. lasagna noodles
1 carton cottage cheese
12 oz. Mozzarella cheese
1/4 c. Parmesan cheese

Preparation

Brown ground beef and drain. Add water, sauce and salt. Bring to a boil. In 2-quart baking dish, layer meat sauce, uncooked noodles, cottage cheese and Mozzarella cheese. Repeat layers, ending with sauce. Garnish with more Parmesan cheese and cover with foil. Bake 1 hour at 375\u00b0. Season to taste with Italian seasoning.