Ground Beef Casserole - cooking recipe

Ingredients

2 1/2 lb. ground chuck
2 tsp. salt
2 tsp. chili powder
1 large can tomatoes
5 Tbsp. Worcestershire sauce
2 lb. pkg. mixed vegetables
1 (16 oz.) pkg. noodles, cooked
1 large onion
1 can tomato soup
1 (12 oz.) pkg. cheese

Preparation

Brown ground chuck.
Add salt, chili powder, tomatoes, Worcestershire sauce, mixed vegetables, onion and tomato soup. Then place slices of cheese on top.
Bake at 350\u00b0 for 45 minutes to 1 hour.