Applesauce Cream Pie - cooking recipe

Ingredients

3/4 c. sugar
1 egg
1 c. applesauce
1 Tbsp. cornstarch
1 c. thin cream
1 tsp. vanilla
1 tsp. cinnamon

Preparation

Beat the egg; mix with dry ingredients.
Add the applesauce and cream.
Line a pie plate with your favorite pastry.
Pour in the mixture.
Bake in a moderate oven (350\u00b0) as you would a custard.