Vegetable Pizza - cooking recipe

Ingredients

2 cans Pillsbury crescent rolls
2 (8 oz.) cream cheese
2/3 c. mayonnaise
1 tsp. each: garlic powder, dill weed, oregano, parsley, minced onion
vegetables (your choice): cauliflower, tomato, green pepper, carrot, black olives, lettuce, radishes, broccoli, celery

Preparation

Press crescent rolls into a pizza pan and bake as directed. Cool.
Mix cream cheese, mayonnaise, garlic powder, dill weed, oregano, parsley and minced onion.
Spread mixture on crescent roll.
Put your choice of vegetables on top.
Chill.