Ooey Gooey Butter Cake - cooking recipe
Ingredients
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1 yellow cake mix
1 egg, beaten
1 stick butter (1/2 c.), softened
2 eggs, beaten
1 stick butter (1/2 c.), softened
8 oz. cream cheese
1 box powdered sugar
Preparation
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Mix together with a pastry blender the first 3 ingredients. Press into a 9 x 13-inch cake pan.
Beat together remaining ingredients and pour over crumb mixture.
Sprinkle with chopped pecans, if desired.
Bake at 325\u00b0 for 40 to 45 minutes.
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