Cold Vegetable Casserole - cooking recipe

Ingredients

half a box of spiral noodles
1 c. chopped broccoli
1 c. chopped cauliflower
1 c. carrots
garlic clove, chopped
mayonnaise to taste
1 small onion
about 12 chopped olives
1 chopped small dill pickle
1/4 tsp. mustard
salt
pepper

Preparation

Boil first 5 ingredients in water until noodles are done. Drain water.
While noodles are boiling, in a large bowl, put rest of ingredients.
When noodles are drained, add in bowl.
Mix well. Refrigerate overnight.