Oreo Dessert - cooking recipe

Ingredients

1 pkg. Oreos, crushed
1 stick butter, melted
1 (8 oz.) cream cheese, softened
2 pkg. instant French vanilla pudding mix
1/3 c. powdered sugar
3 c. milk
1 medium size Cool Whip

Preparation

Combine Oreos and the melted butter.
Spread in a 9 x 13-inch pan, reserving 1/3 cup crumbs for top. Mix at high speed the cream cheese, pudding mix, powdered sugar and the milk until thickened. Fold in the Cool Whip.
Spread over Oreo crust and refrigerate. (Sprinkle reserved crumbs over top.)