Banana Salad - cooking recipe

Ingredients
    1/2 c. sugar
    2 tsp. flour (heaping)
    1/2 c. hot water
    2 Tbsp. heavy cream
    1 Tbsp. butter
    1 tsp. vanilla
Preparation
    Cook, cool and pour over 4 or 5 sliced bananas.
    Stir and top with 1/4 cup crushed peanuts.
    Serve at once.

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