Banana Salad - cooking recipe
Ingredients
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1/2 c. sugar
2 tsp. flour (heaping)
1/2 c. hot water
2 Tbsp. heavy cream
1 Tbsp. butter
1 tsp. vanilla
Preparation
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Cook, cool and pour over 4 or 5 sliced bananas.
Stir and top with 1/4 cup crushed peanuts.
Serve at once.
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