Chili Cheese Squares - cooking recipe

Ingredients

2 cans small mild chopped chili peppers
2 eggs
2 Tbsp. milk
2 Tbsp. flour
2 c. grated white cheese
2 c. grated yellow cheese

Preparation

Spray 8 x 8-inch pan or brush with shortening.
Drain peppers and spread in bottom of pan.
Spread 1 cup of each cheese over peppers.
Drain and layer the other can of peppers over this.
Add rest of cheeses.
Beat eggs, flour and milk together.
Pour over ingredients in pan. Bake at 350\u00b0 until toothpick inserted in middle comes out clean.