Celery Noodle Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 1/2 c. diced celery
1/2 c. water
1 (10 3/4 oz.) can condensed cream of celery soup
1/4 c. milk
2 c. cooked medium noodles
1/2 c. grated process American cheese
1 c. crushed potato chips

Preparation

Cook beef in large skillet until well browned.
Drain off excess fat.
Add celery and water; cover and simmer 10 minutes or until celery is tender-crisp.
Stir in soup and milk.
Add noodles and cheese.
Mix thoroughly.
Turn into a greased 2-quart casserole.
Top with potato chips.
Bake in a 350\u00b0 oven for 40 minutes.
Makes 6 servings.