Chocolate Chip Pie - cooking recipe

Ingredients

2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar (firmly packed)
1 c. melted butter, cooled to room temperature
16 oz. pkg. Nestle chocolate morsels
1 c. walnuts
9-inch unbaked pie shell

Preparation

Preheat oven to 325\u00b0.
In a large bowl, beat eggs until foamy. Add flour, sugar and brown sugar. Beat until well blended.
Add in melted butter.
Stir in chocolate chips and walnuts.
Pour into pie shell and bake for 1 hour.