Fruit Salad - cooking recipe

Ingredients

1 can peach pie filling
1 small can pineapple chunks, drained
1 small can mandarin oranges, drained
1 small can grapes, drained
marshmallows

Preparation

Drain pineapple chunks, mandarin oranges and grapes.
Add to peach pie filling.
Add marshmallows.
Mix together and refrigerate.
(Make night before.)