Ginger Crinkles - cooking recipe

Ingredients

2/3 c. Wesson oil
1 c. sugar
1 egg
4 Tbsp. syrup
2 c. flour
2 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. ginger
1/4 c. sugar for dipping

Preparation

Heat oven to 350\u00b0.
Mix oil and sugar evenly.
Add egg and beat well.
Stir in syrup.
Sift dry ingredients together and add to other mixture.
Drop teaspoonfuls into sugar and form into balls.
Place on ungreased cookie sheet, 3 inches apart.
Bake 15 minutes.