Banana Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. butter or margarine
2 eggs
1 tsp. baking soda
2 c. flour
3 bananas, mashed
pinch of salt
1 c. chopped nuts
1 Tbsp. sour milk (make by adding white vinegar to whole milk, let sit until curdled)

Preparation

Cream butter or margarine and sugar.
Add beaten eggs.
Add flour that has been sifted with soda and salt.
Add sour milk and beat well.
Blend in bananas and nuts.
Bake in greased lof pan for 1 to 1 1/2 hours at 350\u00b0.
Bread is done when inserted cake tester or toothpick comes out clean.