Pumpkin Delight - cooking recipe

Ingredients

3 c. pumpkin (1 large can)
3 eggs, beaten
1 (13 oz.) can evaporated milk
1 c. white sugar
1 c. brown sugar
3/4 tsp. salt
1 1/2 tsp. cinnamon
3/4 tsp. ground cloves
3/4 tsp. nutmeg
16 1/2 oz. white cake mix

Preparation

Mix together all ingredients, except the cake mix.
Beat well and pour into a buttered 9 x 13-inch pan.
Sprinkle the dry cake mix on top of the pumpkin mixture and pat down lightly.
Drizzle 1/2 cup melted butter on top of cake mix; sprinkle with nuts. Bake for 40 to 60 minutes at 350\u00b0.