Easy Turtle Brownies - cooking recipe

Ingredients

1 (6 oz.) can evaporated milk, divided
3/4 c. melted butter
1 pkg. German chocolate cake mix
1 (14 oz.) pkg. caramels
1 (6 oz.) pkg. chocolate chips
1 c. chopped pecans

Preparation

Beat together half of the evaporated milk, all the butter and all the cake mix.
Press half of the dough into the bottom of a greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 5 minutes.