Sweet Potato Balls - cooking recipe

Ingredients
    4 c. mashed sweet potatoes
    2 Tbsp. butter
    1/2 tsp. salt
    pepper
    1/3 c. flour
    1/2 c. broken pecan meats
    1/4 c. melted butter
Preparation
    Mix butter, pepper, salt and potatoes.
    Shape in balls.
    Roll in flour, sprinkle with nuts and dip in melted butter.
    Arrange in a shallow pan, and bake for 15 minutes or until brown, 1/4 teaspoon nutmeg may be added.

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