Cranberry Delight - cooking recipe
Ingredients
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1 c. heavy whipping cream, chilled
3 Tbsp. sugar
2 (3 oz.) pkg. cream cheese
1 (16 oz.) can whole cranberry sauce
1 (8 oz.) can crushed pineapple, drained
Preparation
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Whip cream and sugar in a chilled bowl until stiff peaks form. Mix in remaining ingredients.
Pour into a loaf pan and freeze. To serve, thaw slightly and cut into slices.
Serve as a dessert or salad on lettuce leaves.
Makes 8 to 10 servings.
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