Chinese Fried Rice - cooking recipe

Ingredients

1/4 c. cooking oil
4 minced green onions
1/2 c. cooked beef
1 1/2 Tbsp. soy sauce
3 c. boiled rice
3/4 tsp. salt
3 eggs

Preparation

Heat oil in a large skillet.
Toss in rice and cook until golden brown.
Add onions, salt and meat; mix well.
Hollow center and add eggs.
Scramble; stir in.
Add soy sauce.