Icebox Lemon Pie - cooking recipe

Ingredients

2 1/2 lemons
1 can milk (Eagle Brand)
1 stick butter
1 can peaches or pineapple pieces
2 pkg. graham crackers

Preparation

Crush 2 packages of graham crackers.
Melt 1 stick of butter or margarine and add to the crackers, making the pie crust.
Run in oven until light brown.