Stewed Apples - cooking recipe

Ingredients
    6 to 7 apples
    1/2 tsp. cinnamon
    2 Tbsp. sugar
    1/4 tsp. nutmeg
    2 Tbsp. margarine
Preparation
    Peel, core and slice apples. In a bowl combine all ingredients, except apples.
    Microwave on Full power (100%) until melted.
    Toss apples into mixture and microwave, covered, until apples are tender, approximately 5 minutes.

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