Stewed Apples - cooking recipe
Ingredients
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6 to 7 apples
1/2 tsp. cinnamon
2 Tbsp. sugar
1/4 tsp. nutmeg
2 Tbsp. margarine
Preparation
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Peel, core and slice apples. In a bowl combine all ingredients, except apples.
Microwave on Full power (100%) until melted.
Toss apples into mixture and microwave, covered, until apples are tender, approximately 5 minutes.
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