Miss Muffet'S Salad - cooking recipe

Ingredients
    2 c. cottage cheese (large or small curd)
    1 small pkg. favorite flavor gelatin
    1 small can drained, crushed pineapple
    1 (8 oz.) container whipped topping
    fruit to garnish
Preparation
    Fold the gelatin into the whipped topping.
    Add other ingredients into this mixture and fold.
    Chill.
    Garnish with fruit.

Leave a comment