Green Tomato Pickles - cooking recipe
Ingredients
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5 qt. pail of small, green tomatoes
6 med. onions
1/2 c. salt
3 c. vinegar
2 Tbsp. pickling spice (in cloth bag)
4 c. sugar
Preparation
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Slice tomatoes and onions, and sprinkle with salt.
Let stand overnight.
Drain, rinse with cold water and drain again.
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