Banana Bread - cooking recipe

Ingredients

2 c. sifted flour
1/2 tsp. soda
1/2 tsp. baking powder
1/4 tsp. salt
1/4 c. margarine
3/4 c. sugar
1 egg
2/3 c. (2 medium) mashed bananas
1/2 c. chopped walnuts
3 Tbsp. buttermilk

Preparation

Mix dry ingredients.
Beat margarine, sugar, egg and mashed bananas; beat well.
Add dry ingredients alternately in 4 additions with buttermilk.
Fold in walnuts.
Bake in greased 9 x 5 x 3-inch loaf pan for 1 hour.
Turn onto wire rack and turn right side up to cool.